Soyabean oil has always been a popular oil for cooking, as an inexpensive, healthy oil with a high smoke point.

It contains higher levels of poly-unsaturated fats than other oils such as rapeseed, giving our Soyabean oil the special character of healthy oil.
Soyabean oil is a nutritious and delicious cooking oil, also providing a rich source for vitamin E, which can reduce the risk of heart disease.

SOYABEAN OIL
Taste Neutral Impurities Negative
Free Fatty Acid ( % ) max 0,10
Moisture ( % ) max 0,05
Peroxide Value ( meq O2/ kg ) max 5
Specific gravity at 20 degr C 0,91 – 0,93
Iodine value ( g / 100 g ) 125 – 140